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The Facts About Mold
The Facts About Mold For Everyone
The Facts About Mold: For the Professional
Resources and More Information
The available science is incomplete and
sometimes controversial. Although there are several guidance documents
available, there is no accepted national standard. Validated methods to measure
contamination are still in their infancy, and even when measurement techniques
are available, there are no clear benchmarks or standard values to compare the
results against. Similar scientific uncertainties exist in the medical diagnosis
of some mold-related health effects.
The scientific complexities alone would be a
huge challenge, but the truth is that other difficulties dwarf them. The intense
public and media attention on this topic often creates emotionally charged
circumstances that make scientific judgment and reasoned dialogue difficult. In
some instances, building owners tend to ignore or dismiss potentially serious
problems. In other instances, building occupants or public officials can react
with excessive alarm to perceived potential threats, complicating the scientific
component of the evaluation and making risk communication very difficult.
While experts and practitioners disagree on
which trend is of more concern, it is clear that both are real and sizable. The
biggest obstacle, however, is the amount of money that can be involved in these
disputes. As a result, the issue is increasingly clouded by the acrimony and
distorted partisanship of mushrooming liability battles in the legal arena.
This brochure represents a consensus statement
by a group of experts about important aspects of the “state of the science.”
The guidance offered is practical information and does not claim to be a
definitive or comprehensive position statement. Because it is not comprehensive,
it should always be used in conjunction with other existing guidance documents,
as well as professional judgment.
Public and occupational health practice is rarely an exact science. Prevention always poses the challenge of making tough and often costly decisions with incomplete information or understanding. For a more complete analysis of the situation, see the AIHA Report of Microbial Growth Task Force, available from www.aiha.org or (301) 283-3064.
The Facts About Mold: For Everyone
How
does mold get into a house or building? Most,
if not all, of the mold found indoors comes from outdoor sources. It needs
moisture to grow and becomes a problem only where there is water damage, high
humidity, or dampness. Common sources of indoor moisture that cause mold
problems include flooding, roof and plumbing leaks, damp basements or crawl
spaces, or any moisture condensation on cold surfaces. Bathroom showers and
steam from cooking may also create problems if not well ventilated.
How
can I prevent mold growth? Con-trolling
excess moisture is the key to preventing and stopping indoor mold growth.
Keeping susceptible areas in the home clean and dry is very important. Ventilate
or use exhaust fans (vented to the outdoors) to remove moisture where it
accumulates, particularly in bathrooms, kitchens, and laundry areas. Clothes
dryers should be vented to the outside. Repair water leaks promptly, and either
dry out and clean or replace water-damaged materials. Materials that stay wet
for more than 48 hours are likely to produce mold growth. Lowering humidity
indoors helps prevent condensation problems. To lower humidity during humid
weather, use air conditioners and dehumidifiers. Proper exterior wall insulation
helps prevent condensation from forming inside during cold weather.
Can mold be
toxic?Some molds produce toxic substances called mycotoxins.
Airborne mycotoxins have not been shown to cause health problems for occupants
in residential or commercial buildings. The health effects of breathing
mycotoxins are not well understood and are currently under study. In rare cases,
high or chronic airborne exposures, typically associated with certain
occupations like agricultural work, have been associated with illnesses. More is
known about the health effects of consuming moldy foods or feed containing
mycotoxins than about the effects of breathing mycotoxins.
What is
“black mold”?The news media often refer to “black mold” or
“toxic black mold.” It is usually associated with Stachybotrys chartarum, a
type of greenish-black mold commonly associated with heavy water damage. Not all
molds that appear to be black are Stachybotrys. The known health effects from
exposure to Stachybotrys are similar to other common molds, but have been
inconclusively associated with more severe health effects in some people.
Why are
we concerned about mold? Small
amounts of mold growth in workplaces or homes (such as mildew on a shower
curtain) are not a major concern. But no mold should be allowed to grow and
multiply indoors. Large quantities of mold growth may cause nuisance odors and
health problems for some people. In addition, mold can damage building
materials, finishes, and furnishings and, in some cases, cause structural damage
to wood.
How do
molds affect people? Most
people have no reaction when exposed to molds. Allergic reactions, similar to
common pollen or animal allergies, and irritation are the most common health
effects for individuals sensitive to molds. Flu-like symptoms and skin rash may
occur. Molds may also aggravate asthma. In rare cases, fungal infections from
building-associated molds may occur in people with serious immune disease. Most
symptoms are temporary and eliminated by correcting the mold problem.
Who
is affected by exposure to mold?There is a wide variability in how
people are affected by mold exposure. People who may be affected more severely
and quickly than others include:
Those with special health concerns should
consult their doctor if they are concerned about mold exposure. Symptoms that
may seem to occur from mold exposure may be due to other causes, such as
bacterial or viral infections or other allergies.
What should I
do if I see or smell mold in my home? The
most important step is to identify and fix the moisture sources causing mold
growth. For small mold problems, use detergent and water to wash mold off hard
surfaces, and dry completely. Replace moldy porous or absorbent materials (such
as ceiling tiles, wallboard, and carpeting). If you do not see mold growth but
notice a musty odor, mold may be growing behind water-damaged materials, such as
walls, carpeting, or wallpaper. Persons cleaning mold should wear gloves, eye
protection, and a dust mask or respirator to protect against breathing airborne
spores (an N95 dust mask or respirator may be purchased in hardware stores). If
you have health concerns, you should consult your doctor before doing any mold
cleanup.
Should
I test my home for mold? Probably not. Looking for evidence of
water damage and visible mold growth should be your first step. Testing for mold
is expensive, and you should have a clear reason for doing so. In addition,
there are no standards for “acceptable” levels of mold in the indoor
environment. When testing is done, it is usually to compare the levels and types
of mold spores found inside the home with those found outdoors. If you know you
have a mold problem, it is more important to spend time and resources getting
rid of the mold and solving the moisture problem causing the moldy conditions.
Who do I call to deal with extensive mold growth in a building? A professional experienced in mold evaluation and remediation, such as an industrial hygienist, may need to be hired to address extensive mold growth in a building. It is important to correct large mold problems as soon as possible by first fixing the source of the moisture problem and removing contaminated materials, then cleaning the surfaces, and finally drying the area completely. If you use outside contractors or professionals, make sure they have experience cleaning up mold. Check their references, and have them follow the recommendations and guidelines given in the information resources at the end of this brochure.
The Facts About Mold: For the Professional
How
should a building be evaluated for mold growth? Check building
materials and spaces for visible mold and signs of moisture damage indicating a
history of water leaks, high humidity levels, and/or condensation. Any occupant
complaints or reported health problems should be noted as well as any musty or
moldy odors.
Components of the building’s ventilation
system should also be inspected. A moisture meter is often helpful in
identifying wet or damp building materials. If mold growth or moisture problems
are found, the air pressure differentials between the area of growth and
surrounding areas should be determined. Potential air pathways from the source
should also be characterized to determine its impact on the building and its
occupants.
When
is sampling necessary in a building evaluation? Sampling
may not be necessary. If visible mold is present, then it should be remediated,
regardless of what species are present and whether samples are taken. In
specific instances, such as cases where health concerns are an issue, litigation
is involved, or the source(s) of contamination is unclear, sampling may be
considered as part of a building evaluation. Sampling is needed in situations
where visible mold is present and there is a need to have the mold identified.
If mold is suspected, but not visibly
detectable after an inspection, then sampling may reveal evidence of mold
amplification or reservoirs indoors. If mold is being removed and there is a
question about how far the colonization extends, then surface or bulk sampling
in combination with moisture readings may be useful. Sampling for airborne mold
spores can indicate whether the mix of indoor molds is “typical” of the
outdoor mix or, conversely, “atypical” or unusual at that time.
Professionals experienced with mold issues and
familiar with current guidelines must conduct any sampling. If samples are
taken, regardless of the purpose, the results should help answer a clear
question. Sampling without a specific purpose greatly increases the chances of
generating useless data. Note that laboratories vary in experience and
proficiency; using an AIHA EMLAP-accredited lab is recommended.
Why is
there controversy about the health effects of exposure to mold growth? Not
all health effects of molds are controversial. Fungal infections are well known.
Fungal allergies are also well known and accepted among medical experts,
although the allergens themselves are poorly characterized. Infections and
allergies have objective and well-established clinical effects. These effects
can be measured and reproducibly demonstrated, and the mechanisms are fully
understood. The health effects caused by consuming moldy food or feed that
contains mycotoxins are also well known. Regardless of these controversies, mold
growth in the built environment is unacceptable from the perspectives of
potential adverse health effects and building performance.
Other health effects have been proposed for
mold metabolites that are irritants or mycotoxins, and plausible mechanisms
exist for health effects due to these mold metabolites. However, the clinical
relevance of these mycotoxins and irritants under realistic airborne exposure
levels is not fully established. Further, supporting evidence for other health
effects is based on case studies rather than controlled studies, nonreproduced
studies, or subjective symptoms.
Case studies do indicate the possibility or
plausibility of an effect. Unfortunately, such studies cannot address whether an
effect is common or widespread among building occupants. Results from
nonreproduced studies may be false or are not confirmed by well-designed
follow-up studies. In large epidemiological studies, general symptoms have been
associated with moisture-damaged and presumably moldy buildings. Many of the
reported symptoms are subjective and difficult to quantify. Results are
confounded by the fact that the association is general, and mold is not the only
possible cause of the symptoms. Neither condition proves that mold is not a
cause.
Since much remains unproven, controversy has
developed around the presumed health effects attributed to mycotoxins. This
controversy is intensified since the health effects are often serious and
sometimes are claimed to be permanent. Dampness in buildings is associated with
respiratory effects, but the extent to which mold contributes to these effects
is unknown. Some health effects from mold exposure remain controversial because
of the potentially significant consequences; yet crucial and legitimate
scientific questions remain unanswered. Our incomplete knowledge of
noninfectious health effects related to mold exposure is due to limited research
support and lack of documented health effects in the context of well-defined
exposures. Bear in mind that environmental investigations must also be
interpreted in context with medical and epidemiological information for
infectious diseases from environmental sources. For example, finding Legionella
colonization of a water supply serving an immunocompromised population would
have potential health significance whether or not there were cases of infection,
but finding mold spores in ambient air has little significance unless people are
getting sick from direct exposure.
Why
are there no standards for mold exposure? Health
hazards from exposure to environmental molds and their metabolites relate to
four broad categories of chemical/biological attributes. These materials may be:
1) irritants, 2) allergens, 3) toxins, and rarely 4) pathogens. Different mold
species may be more or less hazardous with respect to any or all of these
categories. However, risks from exposure to a particular mold species may vary
depending on a number of factors. Uncertainty is complicated further by a lack
of information on specific human responses to well-defined mold contaminant
exposures. In combination, these knowledge gaps make it impossible to set simple
exposure standards for molds and related contaminants.
With no
standards, how do I interpret my sampling results? A
useful method for interpreting microbiological results is to compare the kinds
and levels of organisms detected in different environments. Usual comparisons
are indoors to outdoors or complaint areas to noncomplaint areas. Specifically,
in buildings without mold problems, the qualitative diversity (types) of
airborne fungi indoors and outdoors should be similar. Conversely, the
dominating presence of one or two kinds of fungi indoors and the absence of the
same kind outdoors may indicate a moisture problem and degraded air quality.
Also, the consistent presence of certain fungi
such as Stachybotrys chartarum, Aspergillus versicolor, or various Penicillium
species over and beyond background concentrations may indicate the occurrence of
a moisture problem and a potential atypical exposure. Generally, indoor mold
types should be similar and levels should be no greater than outdoor and
noncomplaint areas. Analytical results from bulk material or dust samples may
also be compared to results of similar samples collected from reasonable
comparison areas.
Comparisons of total bacterial levels indoors
versus outdoors may not be as useful as with fungi, since natural bacteria
reservoirs exist in both places. Comparisons of the specific types of bacteria
present, excluding those of known human origin, can help determine
building-related sources.
Does mold
remediation always require isolation/containment? Mold
remediation should always require some level of isolation of materials or
containment. The lower level of containment or isolation involves sealing
removed moldy materials in a plastic bag for disposal. Local area or full area
containment decisions should be made based on the size of the area of growth and
the potential for occupant exposure or building contamination without
containment. These decisions should be based on an understanding of the full
scope of mold contamination, including visible and hidden mold sources.
Are
biocides useful or required in remediation projects? Biocides
are disinfectant chemicals used to kill germs. In most mold remediation
projects, biocides are not a substitute for thorough cleaning. Biocides are of
limited use in remediation of indoor mold contamination for two main reasons:
1)
Biocides do not remove allergens that can lead to allergies in sensitive
individuals nor do they remove other metabolites from mold that can cause
adverse reactions in some people. Even though the application of biocides may
kill mold spores, the only way to remove the allergens and other metabolites is
through the physical elimination of mold and moldy materials by thorough
cleaning or removal.
2)
Commonly used biocides do not effectively kill molds. For example, active fungal
growth on a surface may produce a spore density of 1 million spores per square
inch. Treating this site with a biocide that has an effectiveness of 99.999%
would still leave an estimated 10 viable spores per square inch. As such, mold
growth may recur if the underlying moisture problem is not resolved.
Biocidal treatments are indicated only when the
contaminant is one of the few fungi that are known to cause human infection.
This is particularly important in health-care facilities or other places with
occupants who have impaired immune systems or who may be more susceptible to
infections.
What
are the knowledge gaps concerning mold exposure and its health effects? Chief
among our knowledge gaps are: (1) defining how mycotoxins affect human health
and (2) the health risks associated with mycotoxin, microbial volatile organic
compound, allergen, and glucan exposures, particularly the proposed response to
Stachybotrys mycotoxins associated with hemosiderosis.
However, the etiology of infectious fungi is
relatively well understood. Conversely, mechanisms responsible for allergic
sensitization, contact dermatitis, hypersensitivity pneumonitis, and inhalation
fevers vary from incompletely characterized to entirely unknown. Predisposing
host factors, presumably under genetic control, influence individual
susceptibility to environmental exposures. The psychogenic/psychosocial
contribution to mold-related illness remains elusive.
The lack of meaningful exposure limits for most indoor air quality contaminants is a major obstacle to establishing regulatory standards for individual exposure to airborne contaminants. The same is certainly true for molds. Until microbiological methods for demonstrating mold concentrations in the environment are standardized and reproducible, epidemiological studies necessary to determine dose-response can only suggest association, not cause and effect, with respect to mold exposures and health effects.
The Facts About Mold: A Glossary
Allergen: A substance that elicits an antibody
response and is responsible for producing allergic reactions by inducing
formation of IgE. IgE is one of a group of immune system mediators. IgE
antibodies, when bound to basophiles in circulation or mast cells in tissue,
cause these cells to release chemicals when they come into contact with an
allergen. These chemicals can cause injury to surrounding tissue—the visible
signs of an allergy. Fungal allergens are proteins found in either the mycelium
or spores. Only a few fungal allergens have been characterized, but all fungi
are thought to be potentially allergenic.
Biocide/Fungicide: Chemicals
that limit the growth of or kill microorganisms such as fungi.
“Black mold”: This poorly
defined term, which has no scientific meaning (also called “toxic black
mold”), has been associated with Stachybotrys chartarum. While only a few
molds are truly black, many appear black. Not all molds that appear to be black
are Stachybotrys.
Fungi: Neither animals nor
plants, fungi are classified in their own kingdom. The fungi kingdom includes a
very large group of organisms, including molds, yeasts, mushrooms, and
puffballs. There are more than 100,000 accepted fungal species—but current
estimates range up to 10 million species. Mycologists (people who study fungi)
group fungi into four large groups according to their reproduction method.
Hidden mold: Visible mold
growth on building structures that is not easily seen. For example: above drop
ceilings, within a wall cavity (the space between the inner and outer structure
of a wall), inside air handlers, or within the ducting of a ventilation system.
Visible mold within a ventilation duct is in immediate contact with the occupied
space. Spores released from such growths are affected by air movement and
relative humidity. Spores of mold growth in wall cavities are released by the
air exchange between the wall cavity and occupied space. The rate of spore
movement between such spaces is typically slow. Volatile gases produced by
visible mold growth in wall cavities are also known to occur and migrate to
occupied spaces even through air barriers.
Microbial volatile organic compounds (MVOCs):
Chemicals produced by fungi as a result of their metabolism. Some of these
chemicals are responsible for the characteristic moldy, musty, or earthy smell
of fungi, whether mushrooms or molds. Some MVOCs are considered offensive or
annoying. Specific MVOCs are thought to be characteristic of wood rot and mold
growth on building materials. The human nose is very sensitive to mold odors,
sometimes more so than current analytical instruments.
Mold: A group of organisms
that belong to the fungi kingdom (see Fungi). Although the terms mold and fungi
have been commonly referred to interchangeably, all molds are fungi, but not all
fungi are molds.
Mycotoxin: Compounds produced
by “toxigenic fungi” that are toxic to humans or animals. By convention, the
term “mycotoxin” excludes mushroom toxins and compounds of low potency or
toxicity only in in vitro systems. The ordinary use of the term refers to
compounds of importance in agriculture. This includes a small number of very
potent compounds such as deoxynivalenol, aflatoxin, fumonisin, ochratoxin, and
zearalenone. It also includes the much less common nivalenol, T-2/HT-2 toxins,
as well as some other Penicillium and Aspergillus toxins and toxins from S.
chartarum and Pithomyces chartarum. The biochemical targets of mycotoxins are
usually many but the mechanisms of toxicity, even within families of toxins, are
typically different.
The genetic property to produce mycotoxins is
particular to given species. Some species including Fusarium graminearum and S.
chartarum have genetic subpopulations called chemotypes that produce different
mixtures of compounds. In the case of F. graminearum, these chemotypes are
distributed by continent. In the case of S. chartarum, both chemotypes occur
together.
Remediate: To fix a problem.
Related to mold contamination, remediation includes fixing the water/moisture
problem and the cleaning, removal, and/or replacement of damaged or contaminated
materials.
Spore: General term for a
reproductive structure in fungi, bacteria, and some plants. In fungi, the spore
is the structure that may be used for dissemination and may be resistant to
adverse environmental conditions.
Stachybotrys: Genus that
includes approximately 10 species and occurs mainly on dead plant materials. Of
these, Stachybotrys chartarum is the most common. This species is widespread and
typically grows on straw. In the indoor environment, it is commonly found on
cellulosic materials including paper, canvas, and jute that are wetted to a
water activity > 0.98. This is a toxigenic mold. There are two chemotypes of
this species that produce trichothecenes plus spirolactones or atranones plus
spirolactones; these toxins have been demonstrated on mold-damaged building
materials. The closely related species Memnoniella echinata occurs on the same
materials but does not produce potent trichothecenes. Both chemotypes of S.
chartarum and M. echinata typically occur together on samples of very wet
cellulosic materials with M. echinata being more important in warmer climates.
This fungus does not cause invasive disease. Antigens to S. chartarum have been
identified.
“Toxic mold”: This has no
scientific meaning, since the mold itself is not toxic. The metabolic byproducts
of some molds may be toxic (see Mycotoxin).
Toxigenic fungi: Fungi that can produce mycotoxins (see Mycotoxin).
Alternaria: A genus comprised
of approximately 50 species, most of which are saprophytes or plant pathogens.
Alternaria alternata is an extremely common saprophyte found worldwide on
plants, wood, wood pulp, textiles, and food. A. alternata grows on the surfaces
of leaves (phylloplane) and occurs in outdoor air at modest levels, peaking in
July or August depending on the location (reaching perhaps 500 spores/m3). The
allergens of A. alternata can induce reactions at very low concentrations in
sensitized individuals. Phylloplane strains of A. alternata that are found in
air do not produce AAL toxin. Some produce the phytotoxin (a compound toxic to
plants) alternariol and related metabolites.
Aspergillus: The asexual stage
of a number of ascomycetes. Species of Aspergillus are distributed worldwide,
although they are more common in warmer climates. These species grow on a vast
array of organic materials. There are 182 accepted species, although only 40
occur with any frequency. Species of Aspergillus include several of considerable
economic importance: A. flavus is the main producer of the potent carcinogen
aflatoxin and A. fumigatus is an important cause of the invasive disease
aspergillosis. Several species are common on building materials, including A.
versicolor. A. fumigatus is common in outdoor air in some regions during the
fall, occurring on composting materials.
Cladosporium: A genus
comprised of approximately 500 species, most of which are saprophytes or plant
pathogens; perhaps 20 are common. Cladosporium sphaerospermum, C.
cladosporoioides, and C. herbarum are the most common species. All are found on
plants, wood, wood pulp, textiles, and food. Of the three, C. sphaerospermum is
the species typically found on building materials. The other two are phylloplane
species that occur in outdoor air at high levels, peaking in June, July, or
August depending on the location (reaching perhaps 10,000 spores/m3). C.
herbarum produces a wide variety of allergens, and approximately 10 percent of
the population is sensitized to Cladosporium. Phylloplane strains of
Cladosporium do not produce metabolites with material toxicity.
Penicillium: The asexual stage of a number of ascomycetes. The species of Penicillium are found worldwide but are more common in temperate climates. These species grow on a vast array of organic materials. There are 225 accepted species, although only 70 occur with any frequency. Species of Penicillium include several of considerable economic importance: P. verrucosum produces ochratoxin on cereals and P. chrysogenum produces penicillin. Many Penicillium species cause damage in damp building materials, including the toxigenic species P. aurantiogriseum.
This brochure is a joint effort by the
following AIHA technical committees:
Biosafety
and Environmental Microbiology
Environmental
Microbiology Laboratory Accreditation (EMLAC)
Indoor Environmental Quality (IEQ)

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